This carrot pancake could be ready in less than 30 minutes and it tastes really good. I like to eat it as breakfast or sometimes as a snack. You only

Today I am going to share a great recipe for a cold winter day, the beef and tomato stew. It is also one of my favorite dishes. To keep the beef in th

Today I am going to share a recipe about a tasty vegetarian dish, the egg and tomato stir-fry. It is one of the most common dishes in China, almost ev

I love making fried rice at home. It’s a great way to clear the fridge. Today, I am going to share a tasty and easy beef and kimchi fried rice recipe.

I decided to make a comforting noodle soup for lunch today with the ingredients available in the fridge. Later tonight, when it’s morning in China, I’

Among a variety of different Asian greens sold in Asian supermarkets, Shanghai Bok Choy is the most popular kind. Today, I am going to share a pork an

Hi veggie lovers, today I am going to share a super easy nappa cabbage and mushroom stir fry. Be sure to add this dish to your weeknight dinner recipe

Yum! That’s the sound in my mind every time I think about this stir-fried udon with shrimp. It’s a dish full of great flavor and texture. You’ll be ab

Looking for something tasty yet easy to cook? Check out this Bacon with Brussels Sprouts stir fry. I went to a farmer’s market yesterday and came acro

Every time we order take-out Chinese food, my boyfriend always gets the teriyaki chicken. Today I decide to make a home-made teriyaki chicken that’s j

I want to share a super tasty Cilantro Thai Chicken Breast recipe today. I learned how to make this dish from a old college friend who grew up in Yu N

My boyfriend is picky when it comes to food. A dish has to excel at taste, presentation and texture to impress him. The benefit of having a “food crit

If you are a lo mein lover like me, I am sure you have also tried making this popular dish at home at some point. Still looking for the “perfect” lo m

Most days, I have a specific dish in mind that I want to make. Other times, my cooking is entirely inspired by the ingredients that I come across earl

I am excited to share the recipe for a Korean sweet potato noodles with beef (Japchae) this time.  Besides bimbimbap and kimchi jigae, stir-fried Kore